Long john silver s franchise.
Long john silver s franchise malaysia.
So from sea to delicious sea we bring our bell ringing quality service and value to land every day.
Coaching long john silver s has franchise business coaches fbcs and or franchise business leaders fbls to provide business insight and instruction as you operate your long john silver s.
The franchisor is long john silver s llc.
Long john silver s is america s largest quick service seafood chain with more than 1 200 units worldwide.
Long john silver s is a classic american brand based in louisville ky.
As you move into steady state operations your fbc or fbl will keep you abreast of important business initiatives organize key regional training.
Training restaurant support.
Long john silver s provides training and ongoing 24 7 support to our franchisees.
Through its franchise model long john silver s backs its franchisees with food innovation marketing and business support.
This new approach gained overwhelming acceptance and has led to.
Long john silver s is america s largest quick service seafood chain with more than 1 200 units worldwide.
Variety platter super sampler.
2020 long john silver s llc.
The first long john silver s fish n chips opened in 1969 in response to growing consumer demand for quick service seafood.
The first long john silver s fish n chips opened in 1969 in response to growing consumer demand for quick service seafood.
Long john silver s ljs restaurants offer a limited menu featuring fish seafood chicken and related items.
Variety platter grilled shrimp and salmon.
Franchise support is led by long john silvers field operations leaders who are supported by a large team of professionals spanning operations training field franchisee business coaches and 24 7 it support.
With more than 1 100 franchised restaurants located throughout the u s.
50 years ago we began our mission to bring great tasting sustainably caught seafood to all the people who aren t able to be near an ocean every day of their life.
The restaurants are designed to serve food promptly and offer dine in take out and in a significant number of restaurants drive thru service.